Warm up with this Crock Pot Creamy Chicken Parmesan Soup! A hearty, flavorful dish perfect for cozy nights, combining tender chicken, rich tomato broth, and melted cheese.
Introduction
There’s nothing quite like a bowl of Crock Pot Creamy Chicken Parmesan Soup to warm your soul on a chilly evening. This recipe combines the comforting flavors of chicken parmesan with the ease of slow cooking, making it a must-try for busy families and soup lovers alike.
What is Crock Pot Creamy Chicken Parmesan Soup?
Crock Pot Creamy Chicken Parmesan Soup is a hearty, slow-cooked dish inspired by the classic Italian-American favorite, chicken parmesan. It features tender chicken, a rich tomato-based broth, and a creamy, cheesy finish.
Origin and History
While chicken parmesan has its roots in Italian-American cuisine, this soup version is a modern twist designed for convenience and comfort. The slow cooker method ensures deep, melded flavors with minimal effort.
Seasonal and Cultural Relevance
This soup is perfect for fall and winter, offering warmth and comfort during colder months. It’s also a hit at gatherings, blending Italian-American flavors with universal appeal.
Key Ingredients
Here’s what you’ll need for this Crock Pot Creamy Chicken Parmesan Soup:
- Chicken breasts: Boneless, skinless, and halal-certified.
- Tomato sauce: Use high-quality, no-added-sugar varieties.
- Chicken broth: Low-sodium for better control of seasoning.
- Heavy cream: Adds richness and creaminess.
- Parmesan cheese: Freshly grated for the best flavor.
- Italian seasoning: A blend of oregano, basil, and thyme.
- Garlic and onions: For a flavorful base.
- Pasta: Small shapes like ditalini or orzo work best.
Preparation Steps
- Prep the ingredients: Chop onions, mince garlic, and grate Parmesan.
- Layer in the crock pot: Add chicken, onions, garlic, tomato sauce, broth, and seasoning.
- Cook on low: Set your crock pot to low for 6-7 hours.
- Shred the chicken: Remove chicken, shred it, and return it to the pot.
- Add cream and cheese: Stir in heavy cream and Parmesan during the last 30 minutes.
- Cook pasta separately: Add cooked pasta just before serving to avoid mushiness.
Tools and Techniques
- Crock pot: Essential for slow cooking.
- Immersion blender: Optional for a smoother broth.
- Cheese grater: Freshly grated Parmesan melts better.
Variations and Alternatives
- Vegetarian option: Replace chicken with chickpeas or tofu.
- Gluten-free: Use gluten-free pasta.
- Spicy twist: Add red pepper flakes for heat.
Pairings and Accompaniments
Serve this soup with:
- Garlic bread
- Caesar salad
- A glass of sparkling water with lemon
Comparison with Similar Recipes
Unlike traditional chicken noodle soup, this recipe boasts a rich, cheesy tomato base, making it more indulgent and flavorful.
Health and Wellness Aspects
This soup is high in protein and calcium, thanks to the chicken and Parmesan. However, it’s best enjoyed in moderation due to its creamy richness.
Frequently Asked Questions (FAQs)
How to make chicken soup in a crock pot?
Simply add your ingredients to the crock pot, set it to low, and let it cook for 6-7 hours.
What to serve with chicken parm soup?
Garlic bread, a fresh salad, or crusty bread are excellent choices.
How long should I cook chicken in a crock pot?
Cook chicken on low for 6-7 hours or on high for 3-4 hours.
Is a slow cooker good for making soup?
Yes, slow cookers are ideal for soups as they allow flavors to meld beautifully.
Best Time to Enjoy the Recipe
This soup is perfect for dinner or as a comforting lunch on a cold day.
Recipe Evolution
Over time, this recipe has adapted to include modern ingredients like heavy cream and pre-made tomato sauce for added convenience.
Future Vision of the Recipe
As plant-based diets grow in popularity, expect to see more vegan and vegetarian versions of this classic soup.
Storage and Leftovers
Store leftovers in an airtight container for up to 3 days. Reheat on the stovetop or microwave, adding a splash of broth if needed.
Presentation Tips
Garnish with fresh basil, extra Parmesan, and a drizzle of olive oil for a restaurant-worthy presentation.
Cooking for Specific Needs
- Gluten-free: Use gluten-free pasta.
- Dairy-free: Substitute heavy cream with coconut cream and omit Parmesan.
Fun Facts and Trivia
Did you know? Chicken parmesan is not actually an Italian dish but an Italian-American creation.
Personalization and Storytelling
Add your own twist by incorporating your favorite herbs or spices. Share your creations on social media and tag us!
Suggested Recipes
For more savory recipes, you can also check my friend Alicia’s blog here.